Houston drought requires Rice's cooperation
The city of Houston is in a level two drought, and the situation is much more dire than what most at Rice believe (see story, pg. 1). The harsh shortages are affecting the Houston community, while the Rice community remains largely shielded from the issue within the hedges. However, as per our university's mission statement and essence, we play an integral role in our local community, and that dictates that we become a part of the water shortage solution rather than continue contributing to the problem.
Rice, on the administrative level, has made several motions to limit campus water usage. Rice is retrofitting shower heads and establishing a system to recycle water from air conditioning. However, one can't help but wonder why it takes a major environmental calamity to spur major and decisive change. As a progressive university, we ought to take the initiative to enact these sorts of conservationist measures before the disaster strikes.
This ideal transfers over to college and personal levels where current conservation levels leave much to be desired. Air conditioning is the number one source of water use on campus; thus it is imperative that unbridled air conditioning use no long go unchecked. College commons, lecture halls (see Herztein), and individual dorm rooms are too frequently over-using air conditioning. A little initiative from each student and each college could go a long way in helping Rice and helping Houston grapple with its current water shortage.
More from The Rice Thresher
Rice has a serious accessibility problem
Just over a year ago, disability scholar Bowen Cho ranked Rice 35th in a study of disability inclusion and access across 106 universities. Cho noted that the 10-minute transfer period between classes used by Rice and many other universities can pose an issue to students with mobility issues.
Outcry over chemicals is misplaced, overshadows greater nutritional concerns
Recently, Rice’s dining services have faced criticism over artificial dyes, additives and potential “banned” ingredients lurking in the servery.
Turning heads, changing minds in difficult times
It goes without saying that we live in challenging times.
Please note All comments are eligible for publication by The Rice Thresher.