Local Foods to land on campus, Brochstein undergoes construction
Texas-based restaurant chain Local Foods will set up shop in Brochstein Pavilion. The pavilion is currently under renovation and set to be completed by the end of September, according to Beth Leaver, interim executive director of Housing and Dining. Family-run catering venture Little Kitchen previously operated out of Brochstein Pavilion, exiting at the end of the spring semester after four years on campus. This renovation is the pavilion’s first major upgrade in 15 years, Leaver said, and will renovate the pavilion’s kitchen and island area.